Emerging Technologies for Food Processing

Title: Emerging Technologies for Food Processing
View node catalog data
Collection Location: Perpustakaan Sekolah Tinggi Ilmu Pelayaran Jakarta
Edition
Call Number: 664 SUN e
ISBN/ISSN: 9780126767575
Author(s)
Subject(s): Buku Elektronik
Classification: 664
Series Title
GMD: Text
Language: English
Publisher: ACADEMIC PRESS
Publishing Year: 2005
Publishing Place: CAMBRIDGE
Collation
Abstract/Notes: Buku Elektronik
Specific Detail Info