Advances in deep fat frying of foods

Title: Advances in deep fat frying of foods
View node catalog data
Collection Location: Perpustakaan Sekolah Tinggi Ilmu Pelayaran Jakarta
Edition
Call Number: 641.7 SUM a
ISBN/ISSN: 9781420055580
Author(s)
Subject(s): Buku Elektronik
Classification: 641.7
Series Title
GMD: Text
Language: English
Publisher: CRC Press
Publishing Year: 2009
Publishing Place: London
Collation
Abstract/Notes: Buku Elektronik
Specific Detail Info